Fine Dining Breakfast
Have a great start to the morning with breakfast at Fine Dining and indulge in freshly baked bread and original jam as well as selective main dish from 4 choices, including original galette based on wheat harvested from our on-site farm. Enjoy breakfast buffet full of fresh juices, sparkling wine, vegetables and fruits.
| Available | All Year Round |
|---|---|
| Hours | 7:00 a.m. - 10:30 a.m. (L.O. 10:00 a.m.) |
| Location | Fine Dining |
Select Your Main Dish
Choose your main dish out of 4 different main dishes and enjoy a splendid breakfast at "Fine Dining".
Original Galette
The dough, made from wheat harvested at the hotel's own farm adjacent to the hotel and kneaded with Okinawan red potatoes, is characterized by its firm texture. This is a product of local production for local consumption.
Eggs Benedict
Eggs Benedict with prosciutto & avocado or salmon & avocado, browned on a savory surface and finished with basil sauce from "OUR FARM".
Shakshuka
The hotel's original version Shakshuka, a classic breakfast dish from North Africa and the Middle East. A soft-boiled egg is topped with the hotel's special tomato sauce containing plenty of ground beef and vegetable extract, and finally sprinkled with cheese and baked.
Omelette
The omelette is fluffy and made with fresh eggs from the prefecture, and has a fluffy buttery aroma. Enjoy with seasonal vegetables from "OUR FARM".
＊available to change to fried-eggs or scrambled eggs.
[Daily Special ]
Original Pancake (Upper Photo)
Original Waffle (Lower Photo)
Enjoy fluffy, moist pancakes and crispy, golden waffles topped with a tangy berry sauce made from fragrant strawberries sourced from Yomitan Village, complemented by rich mascarpone cheese cream.
◆Contact for Reservations & Inquiries
The Uza Terrace Beach Club Villas
098-921-6111
