Sunset Serenity Terrace Dinner 2024

This autumn, "Ryukasaien" presents a special herbal cuisine course designed to refresh you from summer's fatigue and prepare you for the winter ahead. Enjoy a soothing Ryukyu Cantonese experience with:
Okinawa Black Boar in Khao-Yaa-Ping: Tender braised "Chura Island Agu Pork" wrapped in traditional Chinese pancakes.
Roast Beef with Rich Mushroom Sauce: Juicy roast beef accompanied by a flavorful mushroom sauce.
Herbal Soup: A nourishing soup featuring goji berries, jujube, and ginseng, simmered in a broth made from premium Jinhua ham.
Fermented Fish Fried Rice: Savory fried rice made with salt-cured and fermented fish for a distinctive taste.
This autumn menu is crafted to be both comforting and revitalizing, offering a harmonious blend of flavors and ingredients.

Duration October 1 - December 28, 2024
Hours 5:00 p.m. - 10:00 p.m. (L.O. 9:00 p.m.)
Location Chinese Dining "Ryukasaien"
Banyan Village
Price JPY 13,200 per person
(Inc. tax and exc. service charge)

◆Contact for Reservations & Inquiries
The Busena Terrace Restaurant Reservations
0980-51-1333

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