Library Bar "November"
A sophisticated place to unwind with classic cocktails, boutique awamori, or single malt whisky, this bar and lounge also serves light meals. Enjoy it all in a refined setting appointed with vintage photographs of Okinawan scenes and landscapes.
| Hours | 6:00 p.m. - 12:00 a.m. (last orders for food taken at 9:00 p.m. * for part of the food at 9:30 p.m.; for drinks at 11:30 p.m.) |
|---|---|
| Capacity | 44 (includes terrace seating for 10 and counter seating for 8) Non-smoking |
| Location | Main building 2F |
- * Notice of changes in business hours from January 1, 2025.
7:00 p.m. to 11:00 p.m. (L.O. for food 8:30 p.m. / for a la carte menu and drink 10:30 p.m.)
Closed on Sundays - * Business hours are subject to change without prior notice.
- * A minimum age requirement of 20 applies.
Seasonal menu
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[1/6 - 3/31] World Whisky Library "KAVALAN TRIPLE SHERRY CASK"
Period of availability:January 6 – March 31 2025
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[1/1 - 3/31] Library Cocktail Book "Old Salty Dog"
Period of availability: January 1 – March 31 2025
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[12/1 - 2025/2/28] Maple Hot Toddy
Period of availability:December 1 2024 - February 28 2025
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CHATAN BEER
Period of availability:All year round
A note to those guests with food allergies
At all of our restaurants, we are pleased to accommodate requests for meals free of the following common food allergens. Please contact our Food and Beverage Department seven days in advance of your visit to request menus made to order. At this time we are unable to accommodate special requests for dietary allergens other than those listed here.
• Shrimp, Crab, Wheat, Dairy, Eggs, Peanuts, Soba
When you telephone us, please ask for the Food and Beverage Department:
Tel.: +81 (0)98-864-1111
