Library Bar "November"
A sophisticated place to unwind with classic cocktails, boutique awamori, or single malt whisky, this bar and lounge also serves light meals. Enjoy it all in a refined setting appointed with vintage photographs of Okinawan scenes and landscapes.
Hours | 6:00 p.m. - 12:00 a.m. (last orders for food taken at 9:00 p.m. * for part of the food at 9:30 p.m.; for drinks at 11:30 p.m.) |
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Capacity | 44 (includes terrace seating for 10 and counter seating for 8) Non-smoking |
Location | Main building 2F |
- * Notice of business hours change: 6:00 p.m. to 11:00 p.m. (last orders for part of food taken at 8:30 p.m. ; for a la carte and drinks at 10:30 p.m.)
- * Business hours are subject to change without prior notice.
- * A minimum age requirement of 20 applies.
Seasonal menu
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[12/1 - 2025/2/28] Maple Hot Toddy
Period of availability:December 1 2024 - February 28 2025
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[12/1 - 2025/1/5] Hakushu 12 Years
Period of availability:December 1 2024 - January 5 2025
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[12/1 - 12/25] Library Cocktail Book "Pom Royale"
Period of availability:December 1 - 25 2024
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CHATAN BEER
Period of availability:All year round
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[7/1~12/20] 25th Anniversary "Dewar's 25 years"
Period of availability:July 1 - December 20 2024
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[7/1~12/20] 25th Anniversary "LAPHROAIG 25years"
Period of availability:July 1 - December 20 2024
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[10/1-11/30] World Spirits Library "Ron Zacapa Centenario 23"
Period of availability:October 1 - November 30 2024
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[10/1-11/30] Library Cocktail Book - "Shima-Bananan" Cocktail -
Period of availability:October 1 - November 30 2024
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[7/1-12/20] 25th Anniversary Jubilee Cocktail: "Floral Gift"
Period of availability:July 1 – December 20 2024
A note to those guests with food allergies
At all of our restaurants, we are pleased to accommodate requests for meals free of the following common food allergens. Please contact our Food and Beverage Department seven days in advance of your visit to request menus made to order. At this time we are unable to accommodate special requests for dietary allergens other than those listed here.
• Shrimp, Crab, Wheat, Dairy, Eggs, Peanuts, Soba
When you telephone us, please ask for the Food and Beverage Department:
Tel.: +81 (0)98-864-1111