picture 1
picture 2
picture 3
picture 4
picture 5

Seasonal kaiseki cuisine, sushi, and authentic Okinawan dishes are served in a classic Japanese setting, with private rooms available for business entertaining. 

Hours Breakfast from 7:00 a.m. - 10:00 a.m.

Lunch from 11:30 a.m. - 2:30 p.m. (last order at 2:00 p.m.)

Dinner from 5:30 p.m. - 9:30 p.m. (last orders for ″Kaiseki" taken at 8:30 p.m.; for a la carte menu and drinks at 9:00 p.m.)
・Closed for dinner on Wednesdays 
・Notice of business dinner hours change: 5:30 p.m. to 9:00 p.m. (last orders for "Kaiseki" taken at 8:00 p.m.; for drinks at 8:30 p.m.)
Capacity Main Dining Area: 58 seats (includes a sushi counter for 6)
Private Dining Room: Maximum 24 seats
Location Main Dining Area / Main building 2F
Private Dining Room / Annex  2F
  • Business hours are subject to change without prior notice.

Seasonal menu

Menu (PDF)

* Menu items are subject to change depending on the season and availability of ingredients.

A note to those guests with food allergies

With one week's advance notice, our chefs can prepare dishes without any of the eight most common food allergens (shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, peanuts) as well as 20 other allergens for which labelling is not mandatory in Japan. We request those guests with food allergies to communicate their needs to us one week prior to arrival by using our Food Allergy Notification Form. Please bear in mind that we are unable to make special arrangements for allergens other than the 28 listed on the form.

When you telephone us, please ask for the Food and Beverage Department:
Tel.: +81 (0)98-864-1111

Page top