Gokujou - Ishigaki Beef Dinner -
We have crafted a course featuring the indulgent main dish of Ishigaki beef fillet and sirloin. The live lobsters and abalone are selected directly from the tank in front of you and cooked on the spot. With an engaging, live presentation, we invite you to experience a moment of pure bliss.
| Duration | January 1 - June 30, 2025 Closed on Tuesdays (Open : 4/29, 5/6) |
|---|---|
| Hours | 5:30 p.m. - 9:30 p.m. (L.O. for food 8:30 p.m. / for drink 9:00 p.m.) Notice of business hours change: 5:30 p.m. - 9:00 p.m. (last orders at 8:00 p.m.; for a la carte menu and drinks at 8:30 p.m.) |
| Location | Teppanyaki Restaurant "Ryutan" (ANNEX 2F) |
| Price | JPY 31,000 per person (Inc. tax and exc. service charge) |
- Business hours are subject to change without prior notice.
◆Contact for Reservations & Inquiries
The Naha Terrace Restaurant Reservations
098-864-1111
