Weekend Fanuan Lunch
Enhance your weekend lunches with our exclusive main dish, available only on weekends and served buffet-style. From September to November, choose between 'roast beef' or 'lobster tail and scallops poêlé with Provençal sauce,' freshly prepared just for you. Indulge in a vibrant selection of colorful dishes and salads made from seasonal ingredients, along with exquisite desserts created by our pastry chef. Enjoy a blissful lunch while soaking in the sparkling views of our courtyard.
| Duration | Saturdays, Sundays, national holidays / All year round (except event periods) |
|---|---|
| Hours | 11:30 a.m. - 3:00 p.m (last order at 2:30 p.m.) |
| Price |
◆Weekend Fanuan Lunch |
◆Contact for Reservations & Inquiries
The Naha Terrace Restaurant Reservations
098-864-1111
