Seasonal menu
Explore
-
[4/1 - 7/9] Early Summer Afternoon Tea
Living Room "Maroad"
Enjoy a refreshing welcome drink of chilled acerola juice before indulging in our early summer afternoon tea.
Period of availability:April 1 - July 9 2025
-
[4/1 - 7/9] Family Fortune Banquet 2025
Chinese Dining "Ryukasaien"
Bringing the fresh vibrancy of Busena Terrace’s lush greenery to your Chinese dining experience.
Period of availability:April 1 - July 9 2025
-
[4/1 - 7/9] SPICE!
Cafe Terrace "La Tida"
Explore the world of spice-infused cuisine inspired by coastal regions, presented in "La Tida" style.
Period of availability:April 1 - July 9 2025
-
[4/1 - 7/9] Wakanatsu Kaiseki
Japanese Restaurant "Mahae"
A Kaiseki course beautifully and delicately expressing the natural transition from spring to summer.
Period of availability:April - July 9 2025
-
[4/1 - 7/9] Aroma d’été: The Island’s Timeless Blessings
Main Dining "Fanuan"
This course dinner is crafted with heartfelt dedication, utilizing traditional Okinawan ingredients and cooking methods to allow you to savor the island’s flavors to the fullest.
Period of availability:April 1 - July 9 2025
-
[4/1-7/9] Ryuka
Teppanyaki Restaurant "Ryutan"
To celebrate the arrival of early summer, we have curated a special teppanyaki menu that highlights the natural flavors of the finest ingredients.
Period of availability:April 1-July 9 2025
-
[12/26 - 2025/3/31] Spring Afternoon Tea
Living Room "Maroad"
Celebrate the vibrant spring of Busena with a uniquely crafted afternoon tea.
Period of availability:December 26 2024 – March 31 2025
-
[1/4 - 3/31] Spring Selection Special Dinner
Chinese Dining "Ryukasaien"
Indulge in a luxurious course menu inspired by Busena’s blooming spring scenery.
Period of availability:January 4 – March 31 2025
-
[1/14 - 3/31] La Tida: Island Food Fair
Cafe Terrace "La Tida"
Discover the culinary treasures of Okinawa, surrounded by the warm Kuroshio Current and blessed with abundant produce year-round.
Period of availability:January 14 – March 31 2025
-
[1/4 - 3/31] Felice
Italian Restaurant "Chula-la"
Set in a casual, trattoria-style ambiance, enjoy a lively and exciting dinner experience.
Period of availability:January 4 - March 31 2025
-
[1/7 - 3/31] Fleur de Voyage
Main Dining "Fanuan"
A special course dinner at "Fanuan," designed with the hope that your journey into the new year will be beautifully enriched by unforgettable moments.
Period of availability:January 7 - March 31 2025
-
[1/4 - 3/31] Ryushun
Teppanyaki Restaurant "Ryutan"
Celebrate the arrival of spring with a thoughtfully curated course dinner designed to delight your senses.
Period of availability:January 4 - March 31 2025
-
La Tida Breakfast Buffet
Cafe Terrace "La Tida"
At the Café Terrace "La Tida," enjoy a vibrant breakfast experience with the refreshing tropical breeze on our terrace, the aromatic scents emanating from the interactive open kitchen, and a diverse selection of energizing morning dishes.
Period of availability:All year round
