Japanese Restaurant "Mahae"
Aesthetically presented, authentic Japanese cuisine is the specialty at Mahae, where upscale kaiseki courses, local Ryukyu dishes, and sushi are creatively matched with fine wines. For very special occasions, reserve the Chef's Table.
Hours | 【Breakfast】Seasonal Operation 7:00 a.m. - 10:00 a.m. (last order at 10:00 a.m.) * Open : 2024/12/7、12/8、12/15、12/28 - 2025/1/3 【Lunch】Seasonal Operation 12:00 p.m. - 2:30 p.m. (last order at 2:00 p.m.) * Open : 2024/12/31 - 2025/1/3 【Dinner】 5:00 p.m. - 10:00 p.m. (last order at 9:00 p.m.) 2024/9/1 - 2025/3/31 : Closed on Wednesdays and Sundays 2025/4/1 - 2026/3/31 : Closed on Tuesdays and Fridays |
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Capacity | 112 (includes the Chefs Table for 12 and a sushi counter seating 7), Non-Smoking |
Location | Central Tower 2F |
- * Business hours are subject to change without prior notice.
Seasonal menu
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【12/29 - 2025.1/3】New Year’s Kaiseki “Kotobuki”
Period of availability:December 29 2024 – January 3 2025
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【12/1 - 2025.1/31】Yukiakari Kaiseki “Iki”
Period of availability:December 1 2024 – January 31 2025 *Excluded periods apply
Menu (PDF)
* Menu items are subject to change depending on the season and availability of ingredients.
- Lunch Menu (12/31)(PDF:911KB)
- Lunch Menu (1/1 - 1/3)(PDF:957KB)
- Dinner Menu(12/1 - 12/28、1/4 - 1/31)(PDF:2MB)
- Dinner Menu (12/29 - 1/3)(PDF:2MB)
A note to those guests with food allergies
At all of our restaurants, we are pleased to accommodate requests for meals free of the following common food allergens. Please contact our Food and Beverage Department seven days in advance of your visit to request menus made to order. At this time we are unable to accommodate special requests for dietary allergens other than those listed here.
• Shrimp, Crab, Wheat, Dairy, Eggs, Peanuts, Soba
When you telephone us, please ask for the Food and Beverage Department:
Tel.: +81 (0)980-51-1333