Christmas DinnerIshigaki Beef Course

At "Ryutan," our teppanyaki restaurant known for its dynamic live cooking, we’ve crafted a luxurious Christmas dinner featuring tender filet mignon and sirloin of premium Ishigaki beef. Fresh lobster and abalone are expertly prepared right before your eyes. Savor this special dinner and let us make your Christmas night truly unforgettable.

Duration December 21 - 25, 2024
Hours 5:30 p.m. - 10:00 p.m.  (Last order 9:00 p.m.)
Location Teppanyaki Restaurant "Ryutan"
ANNEX 2F
Price JPY 31,000 per person (subject to tax and service charge)
* The spiny lobster course is available for a minimum of two guests.

Christmas Dinner

◆Contact for Reservations & Inquiries
The Naha Terrace Restaurant Reservations
 098-864-1111

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