Christmas DinnerIshigaki Beef Course
At "Ryutan," our teppanyaki restaurant known for its dynamic live cooking, we’ve crafted a luxurious Christmas dinner featuring tender filet mignon and sirloin of premium Ishigaki beef. Fresh lobster and abalone are expertly prepared right before your eyes. Savor this special dinner and let us make your Christmas night truly unforgettable.
Duration | December 21 - 25, 2024 |
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Hours | 5:30 p.m. - 10:00 p.m. (Last order 9:00 p.m.) |
Location | Teppanyaki Restaurant "Ryutan" ANNEX 2F |
Price | JPY 31,000 per person (subject to tax and service charge) * The spiny lobster course is available for a minimum of two guests. |
◆Contact for Reservations & Inquiries
The Naha Terrace Restaurant Reservations
098-864-1111