News
March 20, 2025
[ 4/19, 6/21, 8/23, 10/18 ] Fanuan Wine Dinner -Savor the Cuisine, Discover the Wine-



At The Naha Terrace’s restaurant Fanuan, experience a special pairing dinner featuring creative French cuisine by Executive Chef Yukio Kinjo. Using fresh vegetables and herbs from our sister hotels' farms and locally sourced ingredients, each dish is expertly crafted and paired with the perfect wine selection by Senior Sommelier Mutsumi Higa.
Duration | April 19, June 21, August 23, October 18, 2025 (Limited to 15 groups, 30 guests per session) |
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Hours | 6:00 p.m. - |
Location | Restaurant "Fanuan" Main building 2F |
Price | JPY 20,000 per person (tax included, service charge not included) |
* Reservation required
* The price includes both the meal and wine pairing.
* The menu may vary depending on seasonal ingredients and availability.
◆Contact for Reservations & Inquiries
The Naha Terrace Restaurant Reservations
098-864-1111